Exceptional Dining Experiences for March

Julienne, Santa Barbara

Discover this local Santa Barbara gem with a 4-Course Tasting menu for two including wine pairing, Each guest chooses a Starter or Salad for the first course and then 3 selections from the Mid-Course, Meat, and Fish Sections of the menu. Each course is paired with a half glass of wine.

$100 (Reg $160)

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Limited number of tickets available. Sales begin March 12th

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